Tomato Soup from Scratch
Campbell’s tomato soup, there, I said it. Of course, that’s what comes to mind whenever we think of tomato soup… But here’s the thing guys, […]
Articles by ben hanson
Homemade Biscuits and Gravy
There is a certain reverence for comfort food that I feel many of us share. Like coming home after a long day of playing outside […]
Spicy Beef
Recently I’ve had a few people ask me to post a recipe that was a bit easier to complete and one that didn’t call for […]
Honey-Mustard and Rosemary Chicken and Potatoes
When I was growing up my favorite sauce to use with my chicken nuggets would always be the sweet and tangy honey mustard. Now as […]
Chicken Pad Thai
One of my favorite Asian dishes to order for take-out would have to be the classic Pad Thai. Having consumed this dish on many occasions, […]
Spicy Shrimp with Penne Pasta and Herbed Cream Sauce
I know it’s been a few weeks since I’ve posted last, but don’t worry, I’m not dead! My schedule at work is variable and recently […]
Congee (jook)
After Prime Day this year I was the happy owner of a brand new Instant Pot, and absolutely no clue what to cook in it! […]
Tortilla Soup
When is the last time you correctly estimated the number of tortillas you would need when making tacos? I for one have never been able […]
Thai Curried Butternut Squash Soup
As with many soups I make, this one doesn’t come with a lot of pictures. Imaging taking a well-exposed shot of the inside of a […]
Sausage Pepper Fettuccine Skillet
The Idea for this recipe came about a few weeks ago after reigniting my love for chicken sausage and trying to quench my desire to […]